Pizza Paratha Recipe - How To Make Pizza Paratha

May 9, 2016 0 comments
When children listen the name of Pizza they become exited, always ready to eat pizza. But daily eating same thing is not possible as well as not good for health. Keeping this in mind we have done the fusion of two recipes that is Pizza and Paratha. So let’s make together Pizza Paratha, and tell me how yummy, healthy and delicious is this.
Pizza Paratha Recipe - How To Make Pizza Paratha

Ingredients for Pizza Paratha:

Flour (Maida) - 400 gram, 
Oil - 04 tbsp., 
Sugar - 02 tbsp., 
Dry active yeast - 02 tbsp.,

For Stuffing- 

Cabbage (finely chopped) - 02 cups, 
Capsicum (finely chopped) - 02 cups, 
Baby corn (finely chopped) - 03, 
Grated mozzarella cheese - 100 gram, 
Ginger paste - 01 tsp., 
Deseeded green chilli (chopped) - 02, 
Black pepper powder - 01 tsp., 
Coriander leaf - 02 tbsp., 
Oil - 04 tbsp., 
Salt to taste.

How to Make Pizza Paratha:

First of all add salt, sugar, 2 spoon oil and dry active yeast to flour, mix it well. Now make a soft dough with lukewarm water, now cover with muslin cloth. Keep aside for 2 hours.

Now in a non stick pan put cabbage, capsicum, baby corn, mozzarella cheese, green coriander, green chilli, ginger paste, black pepper powder and salt. Mix them well and sauté for only 2 minutes. Now the stuffing is ready.

Now divide the dough into equal parts and make balls of them. Roll on one ball and place 2 tbsp. of stuffing on it, cover stuffing with dough by slightly stretching and again roll on the paratha. Now take a tawa, heat and put paratha on it, put oil and cook from both side till it gets golden brown.

Take out Pizza Paratha in a plate and run the knife on paratha by cutting it to 4 or 8 pieces. Sprinkle grated cheese on paratha. Serve it with tomato sauce and green chutney. Do same with remaining dough and filling.

keywords: Pizza Paratha in English, Pizza Paratha recipe in English, Pizza Paratha recipe English, Whole Wheat Paratha Pizza, How to make Pizza Paratha, easy Pizza Paratha recipe in English, Cheese Stuffed Paratha Recipe in English, veg Paratha recipe in English, veg stuffed Paratha recipe in English, make stuffed vegetable Paratha in English, veg Paratha roll recipe in English, mixed vegetable stuffed Paratha in English, stuffed Paratha for kids in English, pakistani pizza paratha recipe, paratha pizza recipe step by step

Related Posts


{{posts[0].date}} {{posts[0].commentsNum}} {{messages_comments}}


{{posts[1].date}} {{posts[1].commentsNum}} {{messages_comments}}


{{posts[2].date}} {{posts[2].commentsNum}} {{messages_comments}}


{{posts[3].date}} {{posts[3].commentsNum}} {{messages_comments}}

Contact Form

Recent Comments

popular articles

Aloo Tikki Chaat Recipe - How To Make Aloo Tikki Chaat

‘ Chaat ’ sounds quite yummy, exiting and delicious. Ummaa! Yes i know, it is…

Achari Cauliflower Recipe - How to Make Achari Cauliflower

Friends whenever we'll hear the name of pickle, it increases the taste of…

Homemade Paneer Recipe - How To Make Paneer at Home

Paneer (Indian cottage cheese) is made of milk , that’s why all the vital nut…

Bombay Bhel Puri Recipe - How To Make Bhel Puri Recipe

Bhel Puri ( Sev Puri or Jhal Muri ) is one of the most favorite and no. 1 st…

Khasta Urad Dal Kachori Recipe - How To Make Urad Dal Kachori.

Kachori is one of the favorite dish for breakfast or you can carry kachori fo…

Eggless Cooker Chocolate Cake Recipe - How To Make Eggless Cooker Cake

Not even kids of-course adults also like cake. This is a tasty as well as lig…

Yummy Papad Kadhi Recipe - How To Make Papad Kadhi.

Yummy Papad Kadhi By Ms. Archana Singh ( Mayur Vihar, New Delhi) Ingr…

Onion Tomato Chutney Recipe - How To Make Onion Tomato Chutney

Tomato onion chutney with garlic is an exotic flavored chutney. It gives a tr…

Eggless Fruit and Nut Cake Recipe - How To Make Eggless Fruit and Nut Cake

Whenever we talks about cake not only children you, me and everyone want to e…

Almond Firni Recipe - How To Make Almond Firni.

Almond (Badam) Phirni is a rich sweet dessert. It's highly nutritious . I…